Tag Archives: pecorino

Spaghetti all’amatriciana: Layers of flavor and history

Posted on January 28, 2011 by J.C. Reid

Traditional spaghetti all’amatriciana at La Conca in Amatrice, Italy The Via Salaria — the Salt Road — was one of the earliest roads built by ancient Rome to lash together its far-flung empire. The actual path of the road predated … Continue reading →

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