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Tag Archives: molecular gastronomy
Max’s Goes Molecular
Max’s Wine Dive is definitely one of the most unique concepts in Houston dining. Well known among both Houston foodies and the see-and-be-seen hipster set, Max’s bills itself as “Haute Dogs and Shiraz, Kobe Burgers and Cabernet, Fried Chicken and … Continue reading
Posted in Blog Only, Food, Food for Thought, Restaurant Reviews Tagged max's wine dive, michael dei maggi, molecular gastronomy 1 Comment
